Well, why not? It works so well in our Brownie, there's absolutely no reason why it wouldn't in the Blondie too!
Allergens in bold
Brown Sugar, Butter (Milk), Flour (Wheat), Egg, Lotus Biscoff Biscuit 8.7% (Wheat, Soya), Lotus Biscuit Spread 3.5% (Wheat, Soya), Vanilla Extract, Baking Powder,
Food Allergies and Intolerances
Please let us know of any food allergies or intolerances when ordering. Or, if you'd like to know more about the ingredients in our bakes, just get in touch